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Session 2 :Plant-Based Cooking Class 1/14/18

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Session 2 :Plant-Based Cooking Class 1/14/18

25.00

Session #2: January 14, 2018
2:00 – 5:00 p.m.

Ethnic Stewing & Stir-fry, Cheese & Meat Substitutes

 

Kick-Off Speakers: 

Dr. Michelle L.  Thompson, Hermitage Community Medicine, UPMC & Molly Snyder, RDN, LDN

Begin the New Year with a new way of eating!!  Join the staff and students of the Walnut Lodge Yoga & Movement Center for a one-month Plant-Based Diet with support!  Learn what plant-based eating can do for your health through a series of lectures and cooking classes.  Class Instructors:  Abbey Alter, Denise Alter and Cheryl Willaman.

 

 

Location:  St. John’s Episcopal Church, 266 W. State St., Sharon  (Kitchen Sessions 1-3)  Pot Luck at Walnut Lodge Yoga & Movement Center

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